Food Menu

BREAKFAST

Full English Breakfast 

Two smoked bacon rashers, pork sausage, mushrooms,
hash browns, baked beans & a fried egg with toast & butter.

Veggie Full English

Pan fried Halloumi & fresh tomato with mushrooms, hash brown, baked beans, fried egg with toast & butter.

Boiled Egg & Soldiers

Two soft boiled eggs with toasted soldiers

Two Poached or Two Fried Eggs on Toast

Scrambled Egg on Toast

ALL DAY BAPS

Breakfast Bap

Pork sausage, two smoked bacon rashers & a fried egg in a soft bap

Smoked Bacon Bap 

Three smoked bacon rashers in a soft bap.

Pork Sausage & Onion Bap

Two Cumberland sausages with fried onions in a soft bap or your choice of bread

Smoked Bacon & Egg Bap

Cumberland Sausage & Egg Bap

LITTLE EATS & LIGHT BITES

Small Sandwiches

Grated Cheddar cheese, ham, cream cheese, jam or Marmite.

Half a jacket potato

Cheddar cheese & beans or tuna & sweetcorn mayo

Mini cheese & tomato pizza

Two fish fingers & baked beans

Two Sausages, chips & beans

Stuffed Warm Pitta

Stuffed warm pitta with fried Halloumi, mushrooms, roasted garlic red peppers & rocket.

Two Toasted Crumpets

With butter & a choice of jam,marmalade,Marmite.

Toast & butter

Jam, marmalade and Marmite all avaliable as additions.

Cheddar Cheese on Toast

Baked Beans on Toast

JACKETS & HOT DISHES

All served with a side salad & butter

Jacket Potato with:

Mediterranean Style Roasted Vegetables with Cream Cheese or Hummus (VEGAN)

Tuna & Sweetcorn Mayonnaise

Portion of Chips

Sweet Potato Fries

SANDWICHES

Ploughman’s 

Cheddar cheese & pickle with tomato, apple & red onion

Classic BLT Smoked Bacon, Lettuce & Tomato with Mayonnaise

Homemade Hummus, Avocado & Roasted garlic red peppers (VEGAN)

Tuna & Sweetcorn Mayo

Lemon & Thyme Chicken with avocado & Minted Yoghurt.

FARMHOUSE TOASTIES

Cheddar Cheese 

Cheddar Cheese with tomato and red onion

Tuna & Sweetcorn Melt with Cheddar Cheese

SOURDOUGH TOASTIES

Brie, Ham & Chilli jam 

Cheddar cheese, red pepper & mushroom

SALADS

Greek Salad – black olives, Feta cheese, red onion, tomatoes & cucumber on a bed of leaves with olive oil dressing.

Roasted Mediterranean  Salad – peppers, onions, tomatoes & courgettes with herbs, garlic and olive oil – topped with grilled goats cheese.

Lemon & Thyme Chicken Salad with Avocado & rocket with a minted yoghurt dressing.

 

PLEASE ASK IN THE CAFE IF YOU HAVE ANY ALLERGEN QUERIES

OR QUESTIONS ABOUT OUR FOOD.

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